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Christmas Sugar Cookies by @ohsofemme
Nothing beats Christmas Sugar Cookies made from scratch and dressing them up for the holidays. Perfectly soft-centered, with a slight crisp edge, keeping shapes defined and super tasty. Fun to make and decorate with the whole family over this festive season!
- Preparation time: 15 minutes
- Cooking time: 10 minutes
- Total time: 25 minutes
PREPARATION TIME:
15 minutes
COOKING TIME:
10 minutes
TOTAL TIME:
25 minutes
you will need a small mixing bowl and a baking tray
preheat oven to 190°C
makes 48 biscuits
Ingredients
- 1 tsp baking soda
- 1/2 tsp baking powder
- 2 3/4 of flour
- 1 egg
- 1 tsp vanilla extract
- 1 cup of softened Dromona butter
- 1 1/2 cups of sugar
Made for sharing:
There you have it a simple recipe for delicious Christmas cookies. Best served decorated, with your own creative festive designs. Share your Christmas cookie creations with Santa (and us) using #MakeOursYours
How It’s Done:
- in a small mixing bowl combine the flour, baking powder and baking soda. stir and set aside.
- whisk together the Dromona butter and sugar until smooth, add in the egg and whisk.
- gradually add in the dry ingredients.
- using your hands, roll into small balls about a teaspoonful size and set onto a baking tray.
- bake for 8-10 minutes, until golden brown.
- decorate with icing as you like!
Made for sharing:
There you have it a simple recipe for delicious Christmas cookies. Best served decorated, with your own creative festive designs. Share your Christmas cookie creations with Santa (and us) using #MakeOursYours
Christmas Sugar Cookies by @ohsofemme
Nothing beats Christmas Sugar Cookies made from scratch and dressing them up for the holidays. Perfectly soft-centered, with a slight crisp edge, keeping shapes defined and super tasty. Fun to make and decorate with the whole family over this festive season!
PREPARATION TIME:
15 minutes
COOKING TIME:
10 minutes
TOTAL TIME:
25 minutes
you will need a small mixing bowl and a baking tray
preheat oven to 190°C
makes 48 biscuits
Ingredients
- 1 tsp baking soda
- 1/2 tsp baking powder
- 2 3/4 of flour
- 1 egg
- 1 tsp vanilla extract
- 1 cup of softened Dromona butter
- 1 1/2 cups of sugar
How It’s Done:
- in a small mixing bowl combine the flour, baking powder and baking soda. stir and set aside.
- whisk together the Dromona butter and sugar until smooth, add in the egg and whisk.
- gradually add in the dry ingredients.
- using your hands, roll into small balls about a teaspoonful size and set onto a baking tray.
- bake for 8-10 minutes, until golden brown.
- decorate with icing as you like!
Made for sharing:
There you have it a simple recipe for delicious Christmas cookies. Best served decorated, with your own creative festive designs. Share your Christmas cookie creations with Santa (and us) using #MakeOursYours
FOR MORE RECIPES JOIN:
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Check your spam folder for the verification email.